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La Narval - Galician Mussels 111g

La Narval - Galician Mussels 111g

$28.30 AUD
$28.30 AUD
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La Narval Premium Galician mussels are sustainably raft-grown (bateas) in the plankton-rich Galician Rias of north-west Spain, then prepared in a spicy escabeche with olive oil. The mussels are gently fried under careful temperature control before being dressed in a vinegar-forward, lightly spiced sauce. A premium tinned-seafood conserva, ideal for a tapas board.

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La Narval - Galician Mussels 111g $28.30
The detail
ProducerConservas La Narval
Region / OriginGalicia, Spain
StyleTinned seafood / conserva — mussels in spicy escabeche with olive oil
Size111g tin

Tasting notes

Plump, meaty mussels in a tangy vinegar-led escabeche with olive oil, garlic and a gentle chilli heat.

Ingredients & allergens

Mussels (shellfish), olive oil, wine vinegar, salt and spices. May contain traces of fish.

How to use

Serve straight from the tin on crusty baguette or crackers, add to paella or pasta; refrigerate after opening.

Pairs with

Crusty bread, a dry Spanish white or fino sherry, manzanilla, or a cold beer; sits well on a tapas/charcuterie board.

Goes well with

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