BALSAMIC VINEGAR OF MODENA TRIO SET

Giuseppe Giusti


$52.00
  • Pickup available at 5/570 Gold Coast Hwy, Tugun QLD 4224 | Usually ready in 24 hours

Our boutique wine store, cheese fromagerie and gift providore is based in Tugun on the Gold Coast. A store to find those special drops, the perfect pour.

PRODUCT DETAILS

 GIUSEPPE GIUSTI - MODENA BALSAMIC VINEGAR TRIO SET (3 x 50ML)

 

TASTING NOTES

Giusti “monolegni” are a tasting experience born from the recipes of the Giusti family. Through the “Decanter and Refill” system, the passage of the product through casks of different woods gives to the final result a very rich bouquet of scents and flavors. The choice of further maturating some selections of product in single casks of a specific wood gave a chance to concentrate in each of these condiments the characteristics of the different woods: the unmistakable notes of vanilla of oak wood, the distinctive strong and unique aromas of the juniper wood and the sweetly spicy notes of the cherry wood.

 

Ingredients: cooked grape must, aged wine vinegar

Ageing: in series of casks of a single wood of oak, juniper, cherry

 

ABOUT

Since the seventeenth century, the Giusti family has been producing Balsamic Vinegar, passing down a recipe that creates a complex harmony of flavors and a product of excellence, appreciated all over the world.

Creating an exceptional balsamic vinegar depends on the competence, experience, attention to detail and the lengthy period of aging. Proud of a know-how which has been refined over its 400 years family history, Giusti combines both its respect for tradition with a sense of local corporate responsibility and a modern and sustainable production philosophy.

INSTRUCTION

For hot drinks:

  • Start with a clean thermos. 
  •  Warm your thermos by filling it with boiling water. Put the lid on. Let it sit for a few minutes then pour out the water.
  • Once your thermos is warm, quickly add boiling hot drinks and put the lid on tightly.

For cold drinks: 

  • Start with a clean thermos. 
  • Chill your thermos in the fridge or freezer. 
  • You can also fill the thermos with ice and water. Put the lid on. Let it sit for a few minutes to cool then pour out the water. 
  • Once the thermos is chilled, quickly add cold drink (at or below 4°C or 40°F) and put the lid on tightly.

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