Tasting notes
Soft, delicate flakes that dissolve quickly on the tongue; clean, mellow saltiness with a naturally mineral-rich character and pale pink colour.
Ingredients & allergens
100% natural Australian pink salt flakes (mineralised brine from the Murray Darling Basin). Kosher certified, allergen free and pesticide free.
How to use
Use as a finishing or garnish salt, pinched over dishes just before serving to add texture and flavour; not intended as a cooking/dissolving salt.
Pairs with
Grilled meats and seafood, roasted vegetables, salads, fresh tomatoes, eggs, and as a finishing salt on chocolate, caramel and baked goods.




