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Komasa Jyozo

Komasa Jyozo Sakurajima Komikan (Mandarin) 40% 500ml

Komasa Jyozo Sakurajima Komikan (Mandarin) 40% 500ml

$118.00 AUD
$118.00 AUD
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A Japanese craft gin from Komasa Jyozo, a 130-year-old shochu distillery in Kagoshima. Built on a rice-shochu base, it is distilled with juniper and generous amounts of Sakurajima komikan, a tiny local mandarin grown in volcanic soil, plus coriander seed. The result is a bright, gentle, citrus-forward gin with mellow sweet-mandarin fragrance.

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Komasa Jyozo Sakurajima Komikan (Mandarin) 40% 500ml $118.00
The detail
ProducerKomasa Jyozo (Komasa Gin)
Region / OriginKagoshima, Japan
ABV40%
StyleJapanese craft gin, rice-shochu base, citrus-forward
Size500ml

Tasting notes

Green, piney juniper balanced by sweet, fragrant Sakurajima komikan mandarin and fresh coriander; bright, gentle and citrus-driven with a soft, mellow finish.

How to use

Best in a gin & tonic with a fresh mandarin or orange twist to lift the citrus; also shines in a Negroni or simply over ice. Serve well chilled.

Pairs with

Citrus-forward dishes, sashimi and seafood, soft cheeses, and fresh salads.

Goes well with

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