Skip to product information
1 of 1

Fino

City Larder - Chicken Liver Pate 150g

City Larder - Chicken Liver Pate 150g

Regular price $20.00 AUD
Regular price Sale price $20.00 AUD
Sale Sold out
Taxes included. Shipping calculated at checkout.
Quantity

City Larder is a Melbourne charcuterie maker specialising in classic French-style smallgoods. Their Free Range Chicken Liver Pate is a smooth, rich pate topped with a port and madeira jelly, made with Australian free-range chicken livers. A versatile entree or charcuterie-board staple that's popular with adults and kids alike.

View full details
City Larder - Chicken Liver Pate 150g $20.00
The detail
ProducerCity Larder
Region / OriginCoburg North, Victoria, Australia
StyleSmooth French-style chicken liver pate topped with port and madeira jelly; chilled
Size150g

Tasting notes

Rich, smooth and buttery with savoury free-range chicken liver and warm port/madeira notes.

Ingredients & allergens

Free Range Chicken Livers (35%), Butter, Free Range Eggs, Port, Madeira, Onion, Duck Fat, Brandy, Garlic, Salt, Thyme, Black Pepper, Four Spice, Curing Salt (Pres 250), Gelatin. Contains milk and eggs; may contain wheat (gluten), tree nuts and fish.

How to use

Keep refrigerated. Serve as an entree with salad and chargrilled toast, or as part of a charcuterie plate.

Pairs with

Chargrilled toast or baguette, cornichons, salad; serve on a charcuterie board