{"product_id":"finca-la-barca-smoked-paprika","title":"Finca La Barca - Smoked Paprika","description":"\u003cp\u003eFinca La Barca smoked paprika carries the PDO 'Pimentón de La Vera' certification, made from Spanish peppers slowly smoke-dried over oak and holm-oak fires in centuries-old smokehouses in the La Vera valley of Extremadura. The traditional smoking runs for around 15 days, giving the powder its deep colour and signature smoky aroma. A pantry staple for paella, chorizo-style cooking and rubs.\u003c\/p\u003e","brand":"Quincefc","offers":[{"title":"Default Title","offer_id":47921308303525,"sku":"6a30d6ed626be","price":9.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/3216\/0421\/files\/p_ea591125-6eb6-4ff7-aeeb-f3d6cecca469.jpg?v=1781601630","url":"https:\/\/quincecellar.com\/products\/finca-la-barca-smoked-paprika","provider":"Quince Cellar","version":"1.0","type":"link"}