Details
CUVEÉ CHOCOLATE - SOLEO 42% MILK CHOCOLATE
Soleo is as much of a story as it is a chocolate.
It begins with carefully selected cocoa from the Solomon Islands, roasted and conched meticulously under the watchful eyes of our chocolate makers.
It’s the 168hrs of conching that takes this chocolate to an unparalleled level of smoothness.
Hints of brioche, cinnamon and lightly toasted oak making it appear somewhat Christmas like.
(70g)
INGREDIENTS cocoa beans, sugar, cocoa butter, whole milk powder, soy and sunflower lecithin, Tongan bourbon vanilla - may contain traces of nuts, gluten and eggs
ABOUT
We are Cuvée Chocolate, a Bean to Bar Chocolate maker based in Melbourne, Australia. Since 2015, we dedicate ourselves to bringing back real Chocolate, one bean at a time! Above all we value building long term partnerships with cocoa farmers, producers, local suppliers and our customers.
Since their humble beginnings, Kylie, Deniz and their team of passionate chocolate makers dedicate themselves every day to make Cuvee Chocolate the Home of Australia’s most exclusive and iconic range of chocolate.
To craft stoneground, small-batch, traditionally made chocolate that is second to none in texture and taste.